Made with a rich and creamy pumpkin filling, these pie bars are a delicious twist of the classic pie and a nice way to feed a crowd without being too messy! And with only 6 ingredients they come together in no time!
Pumpkin pie has and most likely will always be a favorite of my family right after we visit the local pumpkin patch. Every year, once we get back home and hubby is practicing his carving I whip up a quick pumpkin pie. I love pie but has always been one of those desserts no matter how careful I’m it just doesn’t turn out pretty.
Over years I tweaked the recipe to fit my taste buds. The pie filling was mind blowing delicious, the slices weren’t picture perfect. I needed to do find a solution so I can share the recipe with you.
I’m so relieved to tell you I found the solution! Instead of baking an entire pie I can make bars!
They are just as rich and creamy as a slice of pie. Easier to grab and eat. Prefect for gathering and most important they are gorgeous!!!
Just look at that silky smooth filling!
These bars come together as fast as you count to 10. Not even kidding! Even my little lady bug can whip the filling!
I made these bars again a few weeks ago for my very first post on Pillsbury website as part of the We heart Makers group of food lovers!
To get the recipe shown in step by step photos click on the link below
I have another surprise for you! Along with a close bloggy friends, we’re giving away a KitchenAid stand mixer!!
To enter the giveaway, please use the widget below. The giveaway is opened until December 3rd and it’s open to both US and Canada!
Best of luck!
Sending love your way,